There are 38 products, Showing 1-10
Recommended
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Most of the Viognier for this wine come from vineyards near Minervois in the North-East of the Languedoc. Here the vineyards are at a slightly higher altitiude and a little cooler than on the plain.
Best-sellers
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Jean-Claude Mas has created a rich and mellow but well-balanced white from 100% Marsanne grapes, elegant with white flower and hazelnut aromas and delicious pear and honey flavours.
New Arrivals
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Crimson red in colour, intense and complex aromas of baked red fruits, spices and notes of 'garrigue' leap from the glass. Well rounded with silky tannins and a gentle long finish.
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Cabernet Franc is most famous for producing the light and elegant wines of the Loire Valley but here where the climate is a bit warmer, the wine takes on more richness, colour and fruit.
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Rich aromas of plum, blackcurrant, wild strawberry and black cherry follow through to a smooth, elegant palate.
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A densely coloured deep purple wine, the rich, silky mouthfeel shows red and purple fruit flavours of blueberries, plums and raspberries.
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Aromas of fresh raspberries and mulberries follow through to a firm, tannic palate, showing the Cabardès appellation at its best.
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A blend of two-thirds Syrah and one-third Grenache from old vines producing a warm fruit-laden wine.
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This is fantastic value for money with its herby aromas and lashings of juicy forest fruits.
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An elegant wine with an intense aroma of fleshy, juicy fruit, and refreshingly persistent flavours.
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A classic Languedoc-Roussillon blend of Grenache, Syrah, Carignan and Cinsault, this delicious, juicy red is packed with blackcurrant and herby garrigue aromas and has an elegant, rounded palate.
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A fabulous bouquet of vanilla flowers and stewed strawberries follow through to a light and fresh palate.
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Hot and dry summers in the 'garrigue' landscape of Corbières give this chunky red (made from 70% Mourvedre and the rest Syrah and Grenache ) a whiff of rosemary and thyme alongside the blackberry and plum flavours.