Your search results
-
Red berry flavours from the Cabernet with spicy notes from the Carmenère intermingle with hints of vanilla, chocolate and coffee. A well structured, medium-bodied wine with a soft, pleasant finish.
-
Lime, lemon zest and herb flavours mingle seamlessly with flinty mineral and sea salt notes. Elegant with a mouthwatering finish, try this with delicate white fish dishes or seafood.
-
Rich, dark cherry aromas with fantastic ripe, red fruit flavours and well integrated spicy oak notes. Soft and almost voluptuous on the palate, it is excellent with food or equally enjoyable on its own.
-
Each lot is individually vinified at its peak of ripeness resulting in a wine which is deep, ripe ruby red in colour with a nose of blackcurrant, menthol and toasty vanilla notes.