Château Marquis de la Grange 2010

This soft and supple wine has a nose of cassis, plum and blackcurrant leaf. Essentially a fresh, medium-bodied claret for early drinking.

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• Vegetarian
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• Average rating
  2-andhalf out of 5
  (38)

Marquis de Belleville 2011 Bordeaux Supérieur

A middleweight claret with a good balance of ripe plum and berry flavours, with plenty of concentration. Tannins are fine-grained and provide a smooth yet ample feel.

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• Vegetarian
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• Average rating
  3-andhalf out of 5
  (29)
• Press reviews (2)

Lacroix 2007 Bordeaux Supérieur

Merlot-dominated, the wine has a juicy black fruit backbone supported by plentiful yet supple tannins and spice.

• Average rating
  3-andhalf out of 5
  (3)

Château de Sours Rosé 2011 Bordeaux

A deep, bright-coloured rosé with rich strawberry and plum fruit flavours and a long lingering finish.

• Average rating
  3-andhalf out of 5
  (62)
• Press reviews (1)

Château l'Abbaye de Sainte-Ferme 2005 Bordeaux Superieur

This special parcel was snapped up by our buyers upon first taste. A traditionally-made Bordeaux from the top-rated 2005 vintage.

Premier Vin du Château de Pitray 2007 Côtes de Castillon

'Château de Pitray, the appellation's Premier Estate, produces a deliciously smooth, round and generous wine that delivers immediate gratification.' Robert Parker.

• Average rating
  3-andhalf out of 5
  (28)
• Staff reviews (1)

Château Greysac 2006/2007 Médoc, Cru Bourgeois

An excellent value Cru Bourgeois wine, offering plenty of classic Médoc flavours of cassis, black cherry and plum fruits, balanced by hints of vanilla and spice.

• Average rating
  3-andhalf out of 5
  (30)

Château Saint Georges 2007 St-Georges-St-Emilion

This wine's pedigree is immediately apparent on the nose, which offers up ripe blackberry, cigar box and graphite aromas in abundance. The palate is satisfyingly dense and swell structured.

• Average rating
  3-andhalf out of 5
  (7)

Château Chantalouette 2007 Pomerol

A bright and inviting claret, with a nose of ripe black fruit and subtle hints of earth and forest floor. The mouth-feel is round and supple, yet enduring and possessing a pleasing complexity.

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• Vegetarian
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  Feel free to mix Fine Wines with 'regular' wines to make up your order. However, at least 6 bottles must be Fine Wine products, because Fine Wines require special distribution from our temperature-controlled Fine Wine Centre in London. Original wooden cases not available ouside the M25.

Domaine de Saint Guirons 2006 Pauillac

Predominantly a Cabernet blend, this wine is grown on Pauillac's deep, gravelly soils.

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  Feel free to mix Fine Wines with 'regular' wines to make up your order. However, at least 6 bottles must be Fine Wine products, because Fine Wines require special distribution from our temperature-controlled Fine Wine Centre in London. Original wooden cases not available ouside the M25.

Angelique de Monbousquet 2009 St-Émilion Grand Cru Classé

This ripe and fleshy St-Emilion has an up-front, convivial character, offering lashings of jammy black and red fruit, supported by muscular yet supple tannins, and aromas of cocoa, incense and herbs.

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• Vegetarian
• 
• 
  Feel free to mix Fine Wines with 'regular' wines to make up your order. However, at least 6 bottles must be Fine Wine products, because Fine Wines require special distribution from our temperature-controlled Fine Wine Centre in London. Original wooden cases not available ouside the M25.

Château La Vieille Croix 2005 Fronsac

Solid tannins with generous raspberry fruit and a noticeable herbal quality result in a complex yet delicious wine.