Majestic Wine

Porcupine Ridge Viognier Grenache Blanc 2010 Coastal Region

This wine is made by Boukenhoutskloof, whose vineyard's are often host to the indigenous Crested Porcupine, hence its adoption as the mascot for these wines. This is an unusual blend of white grapes, reminiscent of a Rhône blend.

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• Vegetarian
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• Average rating
  4 out of 5
  (1)

Chablis 2010 Vocoret

Steely and minerally aromas with citrus fruits, limestone, slate and a crisp, fresh and vibrant palate of stony fruits, limestone, grapefruit and lemons, finishing on a racy and uplifting citrus kick.

• Average rating
  4 out of 5
  (3)

Saint Clair Pioneer Block Sauvignon Blanc 2011 Marlborough

Saint Clair have selected grapes from their Block 6 and Block 19 vineyards to create two individual single-vineyard Sauvignons, each displaying the New Zealand hallmarks of punchy aromatics and fresh citrus intensity. We cannot guarantee availability of both Blocks across all stores.

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• Vegetarian
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• Average rating
  4-andhalf out of 5
  (38)
• Press reviews (1)

Riesling 2009/2010 Cave de Turckheim

Pale straw coloured, offering a fresh and youthful nose of golden apples, with subtle mineral oil undertones. Crisp and dry grapefruit flavours predominate, with soft acidity rounding out the palate.

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• Vegetarian

• Average rating
  3-andhalf out of 5
  (6)

Reuilly Cuvée Nathalie 2010 Nathalie Lafond

A match for top quality Sancerre without the premium price tag this wine has the classic Loire aromas of lime and gooseberry.

• Average rating
  3-andhalf out of 5
  (3)

Villa Maria Reserve Sauvignon Blanc 2010/2011 Wairau Valley, Marlborough

A zesty wine with fantastic complexity and texture. Elegant elderflower and gooseberry are joined by tropical passion fruit and nectarine.

• Average rating
  4-andhalf out of 5
  (23)

Verdicchio dei Castelli di Jesi 2010 Monte Schiavo

This straw yellow Verdicchio is a great example of how fresh and fragrant this grape variety can be. With a perfumed bouquet of pineapple and citrus the palate is dry, elegant and distinct.

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• Vegetarian
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• Average rating
  3-andhalf out of 5
  (19)

Vega de la Reina Verdejo 2009/2010 Marques de la Concordia, Rueda

Spain's alternative to Sauvignon Blanc, the Verdejo grape offers wines with exceptional intensity on the nose and a clean, citrussy palate, yet with a little more softness.

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• Vegetarian

• Average rating
  3-andhalf out of 5
  (18)
• Press reviews (1)

Chablis 2010/2010 Domaine Servin

This wine exhibits the typical steely and flinty edge which Chablis is so famous for.

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• Vegetarian
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• Average rating
  3-andhalf out of 5
  (18)
• Press reviews (1)

La Poda Sauvignon Blanc Verdejo 2010 Vino de la Tierra Castilla y León

Castilla y León is one of Spain's up-and-coming wine producing regions, where winemaking is not bound by the rigid traditions of the classic regions, and hence alternative grape varieties and production methods may be employed. Hurry, offer ends 3pm 12 March!

• Average rating
  3-andhalf out of 5
  (4)

Klein Constantia Sauvignon Blanc 2010/2011 Constantia

Ripe, but not overly tropical, and green without being too vegetal. Given an extra richness and dimension by the additon of 4% Semillon.

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• Vegetarian
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• Average rating
  3-andhalf out of 5
  (4)

Sauvignon de Touraine 2010 Thierry Delaunay

Pale straw in colour, the nose is powerful and complex with aromas of gooseberry, grassy notes, citrus and a hint of blossom. Fresh and fruity on the palate, developing to a lingering finish.

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• Vegetarian

• Average rating
  4 out of 5
  (2)