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The nose reveals a beautiful aromatic complexity of pears, green apples and grapefruit nuances. The acidity and suppleness of fruit are in perfect harmony and display the elegance and richness of this Burgundian Chardonnay.
"As Burgundy from the famous Côte d’Or gets beyond the reach of many customers, the vineyards further south have taken up the challenge to produce excellent wine. Formerly blended into mass-market wines, many producers are now vinifying carefully, using good quality oak, and creating crisp, complex wines that are a world away from blowsy Australian Chardonnay. Made especially for us by the dynamic winemakers at the well-known Domaine des Deux Roches, this is a great example - great as an aperitif or with food, especially if the sun’s out."
Jeremy Palmer,
Commercial Director
More reviews from Jeremy Palmer
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A deep red colour with a full, meaty palate and spicy, rich well structured tannins.
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This Chardonnay is made by the excellent Buxy co-operative and offers ripe lemons on the palate with an elegant, steely dry finish.
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Fermented in the traditional Beaujolais style using Carbonic Maceration, this wine shows a deep ruby colour, aromas of red fruits and spices, and has a pleasant finish.
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Showing strawberry and mulberry fruit, hints of chocolate and herb and finishing on a rich chocolately note.
There are 164 products, Showing 160-164