'Manzanilla is one of the world's most underrated wines. Produced in San Lucar de Barrameda, it's a fresh, tangy delight... Manzanilla needs to be drunk as young as possible... I know of no better apéritif ...Chill it right down to 6-8ºC.' (Tim Atkin, The Observer)
- Origin:
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Spain
- Closure:
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Natural Cork
- Style:
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Dry Sherry-style
- Varieties:
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Palomino
- ABV:
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15%