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Deep violet in colour, this Shiraz has rich, mouthfilling berry fruit on the palate, with a hint of vanilla and peppery spice and a smooth finish.
£6.49
Improved Offer = £5.32
Buy any 2 Australian still wines priced £4 - £20 Save 25% = £3.99
Zingy acidity and soft sunny fruit make this long-standing Majestic classic a real bargain.
£5.75
Buy any 2 Italian still Wines over £4 Save 20% = £4.60
These are all produced by forward thinking, quality conscious winemakers, and represent a range were justifiably pleased with.
£77.88
Total Savings £9.00 = £68.88
Low temperature fermentation and lees ageing of this Sauvignon Blanc helps to retain the wine's more delicate aromatics, with fresh grass, green apple and gooseberry flavours.
£5.99
Buy 2 Save £2 = £4.99
Grapefruit, lime and peach aromas leap from the glass, followed with crisp, citrus flavours on the palate. A refreshing acidity and zingy finish make this perfect drinking either on its own or with light seafood dishes.
Buy any 2 Chilean Wines Save 20% = £4.79
Most of the Viognier for this wine come from vineyards near Minervois in the North-East of the Languedoc. Here the vineyards are at a slightly higher altitiude and a little cooler than on the plain.
Red berry flavours from the Cabernet with spicy notes from the Carmenère intermingle with hints of vanilla, chocolate and coffee. A well structured, medium-bodied wine with a soft, pleasant finish.
Full-flavoured red wines do not have to be heavy, and this selection is put together specifically to complement the lighter dishes we eat during the summer.
£86.88
Total Savings £15 = £71.88
A young, fresh wine with classic Sauvignon flavours with hints of tropical melons and a long citrus finish.
Buy any 2 Australian still wines priced £4 - £20 Save 25% = £4.49
Crisp, refreshing acidity and fresh lemon flavours, this wine is famous in the region for being the perfect partner to the oysters and mussels grown in the Bassin de Thau, the salt water lakes nearby.
"Made on the Mediterranean coast close to the ‘oyster’ town of Sète, Picpoul might have been (probably was) designed as the perfect foil for seafood. It is crisp and fresh, with the same prickle of acidity that characterizes Muscadet, but has an added dimension with just the merest hint of tropical fruit. Always bottled in tall green flutes, it should be served young and cold. Don’t drink it on a wet Wednesday in February, but if the sun shines this is the perfect choice."
Jeremy Palmer, Commercial Director More reviews from Jeremy Palmer
Cabernet Franc is most famous for producing the light and elegant wines of the Loire Valley but here where the climate is a bit warmer, the wine takes on more richness, colour and fruit.