Want an introduction to Fine Wine?
"Then this is it. One of 2 (the other is Muga Prado Enea) that I consistently recommend to people wanting to spend £20-30 on something special. Beautifully balanced, released just about ready to drink, but capable of a decade or more of ageing. Styled as classic left bank Bordeaux, but with a bit more heft, it's full of earthy black fruit, cedar and spice-box complexity with fine-grained tannins. Hopefully you can find a rib of beef to do it justice."