Pinot Noir
Pinot Noir produces deliciously smooth wines with ripe silky tannins and juicy red summer fruit. Although it is famed for producing the red wines of Burgundy, and in particular, the Côte d'Or, Pinot Noir is now widely cultivated outside of Burgundy, in regions that mirror its cool growing conditions, such as Central Otago, New Zealand, the Yarra Valley, Australia and Carneros, California. Pinot Noir's invaluable contribution to Champagne must also not be forgotten!
There are 10 products, showing 1-10
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Deliciously soft and rich with subtle vanilla hints and bags of elegance.
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Perrier-Jouët displays a lovely weight of soft-apple fruit and an easy-drinking, well balanced style. Incredible Price!
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Probably Majestic staff's favourite non-vintage Champagne - the ultimate recommendation!
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A light and fruity Champagne with fine discreet bubbles and subtle overtones of apples and pears. Has undergone 4 years cellar ageing.
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A beguilingly Champagne-like nose of citrus fruit, brioche and shortbread. The mousse is finely pearled, soft, yet mouth-filling and persistent. Elegantly shaped and supremely poised. The ultimate home-grown alternative to Champagne, for all special occasions.
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A lighter house style, Chardonnay flavours predominate, giving the wine good food compatibility.
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Created to mark the house's centenary this harmonious wine strikes a fine balance between maturity and freshness.
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A superb prestige cuvée from Perrier-Jouët which a delicate richness and soft, approachable style which is extremely flattering and yet undoubtedly classy.
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Feel free to mix Fine Wines with 'regular' wines to make up your order. However, at least 6 bottles must be Fine Wine products, because Fine Wines require special distribution from our temperature-controlled Fine Wine Centre in London. Original wooden cases not available ouside the M25.
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Medium weight, with a good balance of rich fruit and refreshing citrussy edge which really shines on the finish.
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A full-bodied, well-structured, delightful Champagne from a classic vintage. The fruit and acidity are perfectly balanced, with secondary characteristics of toast, brioche and yeast setting up a refined finish.
There are 10 products, showing 1-10