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This is a bright, vibrant Beaujolais with moderate acidity and soft tannins, cherry and raspberry flavours and a pleasant finish.
£8.99
Buy 2 Save £4 = £6.99
If you're not normally a rosé drinker this tasty example will convert you. Arguably the best rosé available.
This superb value Bordeaux blend displays excellent structure, balance and finely grained tannins.
From the northernmost wine producing region in Chile, the perfect climate of the Elqui Valley gives Syrah genuine 'Rhône-style' characteristics of black pepper, blackberries and a meaty undercurrent.
£9.49
Buy any 2 Chilean wines Save 20% = £7.59
This property benefits from an ideal micro-climate for the formation of noble rot botrytis. The wine is aged for two years in oak and is characterised by an aromatic intensity of grilled almonds and candied fruit flavours.
£9.99
Deep red in colour Château Roc de Calon is very aromatic, intense and complex on the nose with red fruits aromas, charming, ripe tannins and a harmonious finish.
Buy 2 Save £4 = £7.99
Chocolate and plum aromas are followed on the palate by impressive richness, lovely dark fruit and spices. This wine is a real treasure and outstanding value for money.
Large fluctuations in temperatures in Galicia preserve and intensify the aromatics, resulting in a wine with ripe apple and rose petal aromas and a fresh, silky palate. (Spain)
"Boosted by the strong Spanish economy, in recent years the quality of winemaking there has leapt incredibly, especially outside the well-known regions with less of an export market. Made by a husband and wife team in the Galicia region, and from the frankly obscure Godello grape, this would have been a tough sell until recently. However, it's time to plough your own furrow and try this, because it's lovely. There is a great tradition of fantastic fish cookery in Galicia (on the Atlantic coast) and this would be a perfect partner to a plate of garlicky prawns or grilled squid."
Jeremy Palmer, Commercial Director More reviews from Jeremy Palmer
The Tessari family have been growing grapes in Soave since 1887, but in 1982 the family, aware of their land's great potential for producing high-quality wines, decided to stop selling their grapes to the local Co-op and begin making their own wine. The result is a stunning white with citrus, floral and buttery notes and a rich yet fresh palate. This wine will be beautifully matched with hors d'oeuvres and fish-based courses.