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Made from a blend of Mourvèdre, Syrah, Carignan and Grenache, the Montpeyroux vineyards produce wines with wonderful concentration and deep colour with aromas of ripe fruit and peppery spices.
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Flavours of the Garrigue such as aromatic thyme with jammy, red fruit and spicy, black pepper, make this a wine of enormous character.
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'A serious demonstration of Haut-Fitou's potential.' (Joanna Simon, The Sunday Times)
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This excellent vintage shows fruits of the forest flavours, particularly black cherries and strawberries, as well as white pepper and spice.
There are 4 products, Showing 1-4