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A crisp, lively wine showing all the characteristics that Marlborough Sauvignons have come to be so favoured for.
£7.99
Buy 2 Save £4 = £5.99
Cool fermented in stainless steel tanks to preserve the delicate fruit flavours, this Sauvignon shows tropical fruit, citrus and herbs on the nose, crisp acidity and a clean, lingering finish.
Special Offer = £7.49
Buy any 2 South African wines Save 20% = £5.99
A delicious, brilliant Sauvignon Blanc with considerable depth and intensity, the aromatics are concentrated and extensive with fresh citrus combined with notes of passionfruit.
£6.99
Buy 2 Save £2 = £5.99
'this delightful, early bottled, cold stainless-steel-tank fermented sauvignon delivers the sort of strong greenery flavours that make it an ideal match with grilled asparagus.' Jane MacQuitty, The Times
Buy 2 Save £3 = £6.49
Exclusive to Majestic this is a balanced fruit driven Sauvignon with good acidity and a clean and gooseberry fresh finish.
The grapes for this wine were sourced from a prime location adjacent to the celebrated Thelema Mountain Vineyards.
Buy any 2 South African wines Save 20% = £6.39
Beurdin is one of the top Reuilly domaines who produces classic Sauvignons with bone-dry fruit with citrus and fresh herbal fruit.
Made from an enticing blend of Sauvignon Blanc, Semillon and Muscadelle to give an expressive, aromatic wine. Subtle aromas of nettle are joined by generous citrus fruit flavours on the crisp, clean palate.
Buy 2 Save £2 = £6.99
Spring flowers on the nose and refreshing greengage flavours on the palate.
Made under the expert eye of Aurelio Montes, this is a showcase for the true character of Sauvignon Blanc.
This is a very dry, crisp and zesty white wine which makes it perfect to drink either on its own or with fresh salads and seafood.
£7.49
Buy 2 Save £1 = £6.99
Pale yellow with flecks of green this young, highly aromatic wine boasts fresh tropical and exotic fruits combined with freshly cut grass and subtle notes of lime and pineapple.
Emmanuel Delaille uses lutte raisonée, or minimum intervention techniques, as well as restricting yields to ensure optimum quality and ripeness of the grapes.