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This superb value Bordeaux blend displays excellent structure, balance and finely grained tannins.
£8.99
Special Offer = £8.69
Buy any 2 South African wines Save 20% = £6.95
An excellent value Cru Bourgeois wine, offering plenty of classic Médoc flavours of cassis, black cherry and plum fruits, balanced by hints of vanilla and spice.
£11.99
Buy 2 Save £6 = £8.99
Sweet and fruity on the palate, subtle vanilla notes and a spicy, elegant finish make this complex wine a perfect match with beef and game dishes.
£10.65
Buy any 2 Argentinian wines Save 25% = £7.99
Baked stone fruits, spiced cake and espresso on the palate are complemented by a remarkably smooth texture for such a young wine..
£8.49
Buy 2 Save £1 = £7.99
An unusual blend of Merlot, Syrah, Cabernet Sauvignon and Grenache this has ripe red fruits and herbaceous spicy flavours.
The wine making techniques used at the estate reflect mostly the Bordeaux region as they are classic in style and create wines of fabulous complexity and flavour.
£8.69
If you're not normally a rosé drinker this tasty example will convert you. Arguably the best rosé available.
Buy 2 Save £6 = £5.99
The wine is then aged in oak for up to 2 years and shows an array of rich, ripe fruit, blackberries and notes of cedar.
Buy 2 Save £2 = £7.99
Predominantly Merlot with a touch of Cabernet Franc, this smooth, supple red shows powerful plum and cherry fruits on the nose, supported by firm tannins, spice and well-balanced acidity on the palate.
"Bergerac is a wine-producing region formerly popular but now lost in the rush to internationalisation. However, the best wines remain as characterful reminders of times past and, like many ‘old fashioned’ wines, go brilliantly with the foods produced locally. Drink this with charcuterie or game to make both the food and wine sing – the slightly dusty tannins, dark fruit and pronounced acidity are spot on. This is no throwback though – the bonus is that modern winemaking techniques mean the wine is 100% correct too, without too much local character!"
Jeremy Palmer, Commercial Director More reviews from Jeremy Palmer
A soft and easy-drinking claret selected from the best barrels in the Cave Coopératve in St-Emilion.
Cassis, redcurrant, plum and dried herb flavours follow through to the rich palate, supported by fine tannins.
Made from the fruit of 30 year old Merlot vines, the wine shows blackberry, raspberry and plum evolving toward mocha and toasted vanilla notes.
Beautiful garnet-red robe with aromas of cassis fruits coupled with subtle vanilla tones.