Wakefield Estate is Australia's leading family-owned winery, and chief winemaker Adam Eggins was recently awarded the Winestate Magazine's prestigious Australian Winemaker of the Year prize. White peach, nectarine and citrus fruits leap out of the glass, preceding a ripe, mid-weight palate of peach, pineapple and a subtle cinnamon note. A creamy texture and good acidity give the wine a solid backbone.