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This Chardonnay has remained oak-free, and as such displays a lifted nose of fresh melon and apricot aromas with a lively tropical fruit intensity on the palate.
"This Chardonnay from the cooler area of Victoria is unoaked and the purity of fruit that results makes this wine a very smart accompaniment to poultry in all manner of sauces, unleashing as it does the concentrated tropical fruit, melon and pineapple which can sometimes be swamped with overuse of vanilla-scented oak."
Ludovic Surina,
Manager, Majestic Shepherds Bush
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The Chardonnay and Viognier grapes for this blend were fermented separately, with the intention of maximizing the characteristics of each in the final wine. The result is delicious, with mango, pineapple and vanilla characters and a long finish.
"If you like the well-rounded elegance of Chardonnay, and the tropical fruit aromas of Viognier, then look no further. The Vignes de Nicole combines the two brilliantly, with the Viognier adding a fresh, peachy zing to the Chardonnay’s ripe apple backbone. "
Andrew Wilkins,
Majestic Leatherhead
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