Dogajolo is an innovative wine whereby the Sangiovese and Cabernet Sauvignon grapes are vinified separately then allowed to harmonise in oak barrels to produce a soft and intensely fruity wine.
- Origin:
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Italy
- Closure:
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Natural Cork
- Style:
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Medium-bodied reds
- Varieties:
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Sangiovese, Cabernet Sauvignon
- ABV:
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13%