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There are 120 products, Showing 1-10
Recommended
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From the supple, attractive and ripe 2006 vintage this "petit château" offers exceptional value for money. With an enticing nose of blackberry, plum and grilled herbs the palate is nicely balanced with a long juicy finish.
Best-sellers
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A highly expressive nose of ripe and stewed fruits with scents of cedar and almonds and harmonious palate.
New Arrivals
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A full bodied wine opulent with savoury fleshy fruits and well balanced tannins creating real elegance typical of Saint-Julien. Perfect served with lamb.
Your search results
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A medium dry rosé with pronounced aromas of red fruit with flowery hints.
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Made using the fruitiest wines from the estate, this is a soft, easy-drinking style of wine, with plenty of raspberry and plum flavours.
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A Bordeaux style of wine. Red and black fruits on the nose and palate, with hints of cigar box.
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A soft and easy-drinking claret selected from the best barrels in the Cave Coopératve in St-Emilion.
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The well-matured grapes provide soft berry fruit flavours offset by the fresh redcurrant characteristics that make Loire reds so refreshing.
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Beautiful garnet-red robe with aromas of cassis fruits coupled with subtle vanilla tones.
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Made by the illustrious wine maker Pierre-Jacques Druet, this wine has pure Cabernet Franc blackberry fruits, with extra power, depth and intensity from a wonderful vintage.
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Matured in barrels sourced from the famous Château Le Pin, this wine has gained cult status in the UK. Improving with every vintage, this merlot-dominated blend reveals a nose of fruitcake, spice and ripe, plummy fruit.
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Predominantly Merlot with a touch of Cabernet Franc, this smooth, supple red shows powerful plum and cherry fruits on the nose, supported by firm tannins, spice and well-balanced acidity on the palate.
"Bergerac is a wine-producing region formerly popular but now lost in the rush to internationalisation. However, the best wines remain as characterful reminders of times past and, like many ‘old fashioned’ wines, go brilliantly with the foods produced locally. Drink this with charcuterie or game to make both the food and wine sing – the slightly dusty tannins, dark fruit and pronounced acidity are spot on. This is no throwback though – the bonus is that modern winemaking techniques mean the wine is 100% correct too, without too much local character!"
Jeremy Palmer,
Commercial Director
More reviews from Jeremy Palmer
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The nose is enticing with a ripe earthiness. Well-structured, soft, elegant claret with hints of cigar box and plenty of complex black fruit flavours.
There are 120 products, Showing 1-10