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Showing delicious strawberry and raspberry flavours, it is fabulous as an aperitif, but equally at home with roast pork.
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The grapes are hand-picked hand-sorted and crushed by foot, from the oldest Pinot planting in Chile. With silky tannins, well integrated vanilla and coconut oak, the palate shows good depth of flavour.
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Winemaker Francisco Baettig limits the oak ageing to just 7 months for less than half the finished wine to retain typical fresh, fruity Pinot Noir characteristics.
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A wonderful mass of red berry and smoky raspberry fruit with ripe, leathery tannins.
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Reminiscent of a young burgundy, very fresh, fruity and round with a touch of smoky, sweet spice. An elegant structure with a well-balanced acidity that leaves a beautifully long finish.
There are 5 products, Showing 1-5