Majestic Wine

Pinot Gris 2009/2010 Cave de Turckheim

Rich, dry and fruity, showing peaches, apricots and white blossom on the nose, echoed on the palate.

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• Vegetarian

• Average rating
  3-andhalf out of 5
  (16)

Errazuriz Carmenère 2011 Aconcagua Valley

Deep and lively burgundy in colour, the aromas of freshly ground black pepper and grilled red peppers complement the tobacco and chocolate notes that blend seamlessly with hints of smoky oak.

• Average rating
  3-andhalf out of 5
  (42)

La Grille Touraine Sauvignon 2010/2011 Paul Buisse

The result of a partnership between Paul Buisse and a number of leading Loire winemakers. The Sauvignon Blanc grapes are sourced from vineyards in the central Loire valley.

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• Vegetarian

• Average rating
  3-andhalf out of 5
  (19)
• Press reviews (2)

Cape Mentelle Cabernet Merlot 2007 Margaret River

Blackcurrant and cherry aromas enhanced by a rich palate with hints of liquorice and cedar.

• Average rating
  4-andhalf out of 5
  (12)

McGuigan Semillon Blanc 2011 South Eastern Australia

Light, pale gold in colour, with lively citrus aromatics, and a subtle perfumed lift. Crisp green apple fruit on the palate, delivered with a lingering mineral texture and a dry finish. At its best with mussles, clams and other seafood, or white fish dishes.

Yali Winemaker's Selection Sauvignon Blanc 2011 Rapel Valley

Grapefruit, lime and peach aromas leap from the glass, followed with crisp, citrus flavours on the palate. A refreshing acidity and zingy finish make this perfect drinking either on its own or with light seafood dishes.

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• Vegetarian

• Average rating
  3-andhalf out of 5
  (52)
• Staff reviews (1)

Saint Clair Pioneer Block Sauvignon Blanc 2011 Marlborough

Saint Clair have selected grapes from their Block 6 and Block 19 vineyards to create two individual single-vineyard Sauvignons, each displaying the New Zealand hallmarks of punchy aromatics and fresh citrus intensity. We cannot guarantee availability of both Blocks across all stores.

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• Vegetarian
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• Average rating
  4-andhalf out of 5
  (50)
• Press reviews (1)

Cuvée de Richard Rosé 2011 PGI Pays d'Hérault

A light and pale rosé from vineyards located between the villages of Cruzy and Argeliers in the Languedoc.

• Average rating
  3-andhalf out of 5
  (8)

Château Guiot Rosé 2010/2011 Costières de Nîmes

Perfume, red berries, spies, summer berries and blossom aromas with an off-dry, medium weight of fruit, clean and mineral acidity and a vibrant sweet redcurrant finish.

• Average rating
  3-andhalf out of 5
  (20)
• Press reviews (2)

Dourthe Reserve Sauvignon Blanc 2011 Bordeaux Blanc Sec

A delicious, brilliant Sauvignon Blanc with considerable depth and intensity, the aromatics are concentrated and extensive with fresh citrus combined with notes of passionfruit.

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• Vegetarian
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• Average rating
  4-andhalf out of 5
  (13)

Jackson Estate Stich Sauvignon Blanc 2011 Marlborough

Long fruit flavours redolent of rhubarb and gooseberries overlay a classy mineral texture.

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• Vegetarian
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• Average rating
  4-andhalf out of 5
  (31)
• Staff reviews (1)

Dr. L Riesling, Loosen Bros 2010/2011 Mosel

The fragrant nose of honey, apricot and stone fruit carries through to the off dry palate. Refreshingly juicy, a touch of spritz and lively acidity add finesse and balance.

• Average rating
  3-andhalf out of 5
  (14)

Caixas Albariño 2011 Martín Códax, Rías Baixas

A light, fresh and youthful wine, with a zesty and well defined citrus backbone, overlayed with subtle hints of stone fruits and nectar. Crisp and refreshing, yet rounded and enduring on the finish. Drink with mussels and other shellfish, or all simple fish dishes such as grilled sardines.

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• Vegetarian
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Majestic Peaks Pinot Noir 2009/2010 Central Otago

This wine is made exclusively for Majestic, hence the name! This first release of Majestic Peaks Pinot Noir shows vibrant wild thyme, spice, liquorice, rich raspberry jam and cherry aromatics.

• Average rating
  3-andhalf out of 5
  (26)

McGuigan Signature Shiraz 2010 Langhorne Creek

Rich dark red in colour with a wonderful bouquet of ripe plum and berry fruits.

• Average rating
  3-andhalf out of 5
  (12)

Waimea Estate Pinot Gris 2009/2010 Nelson

Bursting with aromas of pear, honey, candied apple, spice and even a hint of cream, the intensity of pure fruit flavours is complimented by clean acidity, good length and soft texture.

• Average rating
  4-andhalf out of 5
  (39)
• Staff reviews (1)

Santa Rita Cabernet Sauvignon Rosé 2010/2011

Santa Rita's rosé is full bodied in character, almost a light red. Aromas of red fruits, cherry, strawberry and spice, with a powerful body of sweet, juicy red fruits and sweet spice and a crisp, clean finish.

• Average rating
  3-andhalf out of 5
  (7)
• Press reviews (2)

Vavasour Sauvignon Blanc 2011 Marlborough

Awarded Decanter International Trophy for Best Sauvignon Blanc Over £10.
Crisp, dry and full-flavoured, this refreshing wine exhibits all the hallmarks of a great Marlborough Sauvignon Blanc.

• Average rating
  3-andhalf out of 5
  (48)

Wakefield Estate Chardonnay 2010 Clare Valley

White peach, nectarine and citrus fruits leap out of the glass, preceding a ripe, mid-weight palate of peach, pineapple and a subtle cinnamon note. A creamy texture and good acidity give the wine a solid backbone.

• Average rating
  3-andhalf out of 5
  (8)

Luis Felipe Edwards Gran Reserva Chardonnay 2010/2011 Casablanca Valley

Aromas of peach, apricot, dessert apples and vanilla open the show for a palate with more round, ripe stone fruits and citrus. 3 months in oak barrels has added a touch of creaminess on the finish.

• Average rating
  4 out of 5
  (4)