Founded on 1870, Viña Errázuriz produces quality, fruit driven wines from grapes grown in Chile's Aconcagua, Casablanca and Curicó valleys.
Freshly cut grass aromas complement those of green apple and pineapple, crisp acidity lends freshness to the intense and invigorating palate. The finish is dry and refreshing.
The fresh palate displays fruit that is well-balanced by smoky nuances from the oak ageing. an excellent partner to roast pork, fillet of salmon or turkey.
Good aromatic intensity with fresh pineapple, mandarin orange, and papaya, along with stewed pears, and toasted notes that add complexity to the wine.
A densely fruit-filled Merlot, offering a lively mix of juicy blackcurrant flavour and notes of sweet spice. Smooth, supple yet weighty tannins provide body and length. Perfect with roast beef.
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This wine is unbelievably well balanced, with subtle tropical stone fruit in the form of apricot and peach mingling with subtle oak characters and a rich creaminess.
The fruit for this wine was sourced from a range of sites across the Aconcagua Valley, where the Mediterranean climate and cold nights encourage good fruit purity.
This wine is a classic example of a clean modern cool climate Sauvignon Blanc. It displays aromas of gooseberries and guava on the nose and is dry yet fruity on the palate.