Founded on 1870, Viña Errázuriz produces quality, fruit driven wines from grapes grown in Chile's Aconcagua, Casablanca and Curicó valleys.
This wine is unbelievably well balanced, with subtle tropical stone fruit in the form of apricot and peach mingling with subtle oak characters and a rich creaminess.
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Good aromatic intensity with fresh pineapple, mandarin orange, and papaya, along with stewed pears, and toasted notes that add complexity to the wine.
Highly aromatic yet subtle in style, the fruit aromas show violets and spice, which are backed up on the palate by great concentration and soft ripe tannins. Try with roasted lamb, turkey or goose.
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Freshly cut grass aromas complement those of green apple and pineapple, crisp acidity lends freshness to the intense and invigorating palate. The finish is dry and refreshing.
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The fruit for this wine was sourced from a range of sites across the Aconcagua Valley, where the Mediterranean climate and cold nights encourage good fruit purity.
This wine is a classic example of a clean modern cool climate Sauvignon Blanc. It displays aromas of gooseberries and guava on the nose and is dry yet fruity on the palate.
On the palate, this medium-bodied wine is structured by big, mouth-filling tannins. Spicy notes linger on the palate, with hints of dark chocolate and coffee, through the long, pleasant finish.
The fresh palate displays fruit that is well-balanced by smoky nuances from the oak ageing. an excellent partner to roast pork, fillet of salmon or turkey.