Our dessert wine range is unrivalled in the UK - there's something for everyone's sweet tooth here.
This wine is named because it is made in the 'passito' method, where the harvested grapes are laid out on straw mats and allowed to dry for around 4 weeks, concentrating the sugars. Great with pears.
Virtually black in colour, with a rose-like aroma, very intense on the palate and full of fantastic rich velvety fruit. One of the few wines that can stand up to Christmas puddings.
Aromas of orange blossom, fresh citrus and spice, with a textured and rich palate, a crisp acidity balances the sweetness of the palate and leads on in a zesty finish. Great with poached pears.
An aroma reminiscent of orange blossom and apricots. The palate is rich and sweet, with vibrant peachy and orangey fruit. Ends with a lingering, refreshing aftertaste.
Aromatically rich and diverse, offering an intense bouquet of sweet tangerine rind, pear and floral scents. The sweetness and unctuous texture are balanced perfectly by vibrant citrus character.
Ultra-ripe, raisined berries have been individually hand-selected from the vines for inclusion in this wine, and produce a rich, sweetly spiced wine with delicately earthy touches.
Rich and sweet, showing orange marmalade characters, this wine nevertheless shows a crisp, refreshing acidity on the finish. A fantastic dessert wine that will age for years to come.
The wine is both intensely sweet and involvingly complex, combining flavours of quince and honey with floral and roasted-nut aromatics