Our dessert wine range is unrivalled in the UK - there's something for everyone's sweet tooth here.
This wine is named because it is made in the 'passito' method, where the harvested grapes are laid out on straw mats and allowed to dry for around 4 weeks, concentrating the sugars. Great with pears.
Virtually black in colour, with a rose-like aroma, very intense on the palate and full of fantastic rich velvety fruit. One of the few wines that can stand up to Christmas puddings.
Aromatically rich and diverse, offering an intense bouquet of sweet tangerine rind, pear and floral scents. The sweetness and unctuous texture are balanced perfectly by vibrant citrus character.
Lusciously sweet, delivering a swathe of honeycomb and apricot marmalade flavour, accompanied by heady aromas of citrus blossom, all supported by a cleansing acidic zip.
Part of our Pop-Up Cellar sourced by Lay & Wheeler. Flavours of peach and the subtle botrytis notes of marmalade envelop the palate.
Ultra-ripe, raisined berries have been individually hand-selected from the vines for inclusion in this wine, and produce a rich, sweetly spiced wine with delicately earthy touches.